As temperatures drop along the U.S. East Coast this fall, clients seeking a luxurious, easy-to-reach warm-weather escape can consider The St. Regis Cap Cana Resort, which is set along a stretch of coastline in the exclusive enclave of Cap Cana, less than three hours from the East Coast. The property pairs 200 guestrooms and suites with championship golf, a nine-venue culinary program and wellness experiences rooted in Dominican culture, positioning it as a beach destination built for more than a standard sun-and-sand trip.
Golf is a centerpiece of the resort, with access to the longstanding Punta Espada Golf Course alongside the newly debuted Las Iguanas Golf Course, a Jack Nicklaus-designed layout featuring coastal holes, sculpted lakes and cliffside fairways. Together, the two courses give guests a choice between an established Cap Cana favorite and the property’s newest addition.
Dining spans nine venues anchored by NINA from celebrity chef Diego Munoz alongside the St. Regis Bar, a cigar lounge and several beachside concepts. Guests booking through Marriott can pair a stay with promotional packages that include complimentary breakfast and the ability to earn Marriott Bonvoy points on bundled hotel and flight bookings.
Wellness offerings center on The St. Regis Spa, where the signature Faceless Doll ritual draws on the Dominican muneca sin rostro tradition, pairing mineral-rich mud with a gold body treatment. The property has also reimagined several St. Regis rituals for the Caribbean, including the Dominican-inspired Quisqueya Mary, champagne sabering at sunset and an Afternoon Tea service rooted in the brand’s signature hospitality traditions.
Accommodations include swim-out guestrooms and suites built for indoor-outdoor living, with select units offering direct pool access from the guestroom.
For more information, visit marriott.com.
